Have you ever wondered how to store fresh herbs so that they do not wilt or dry within a few days? Don’t worry — storing them so they last far longer than a few days is easier than you think. Parsley, dill, basil, tarragon, mint, cilantro, purslane. Parsley, dill, basil, tarragon, mint, cilantro, and purslane are delicate …
Tahini sauce
Tahini sauce is a traditional recipe from Cyprus. It is served alongside grilled meat dishes and is used in place of the typical tzatziki sauce that is used in Greece. The tahini sauce is a mixture of tahini paste (sesame paste), lemon juice, garlic, cumin, and water. By adjusting the amount of the water, it …
Bouyiourdi – Baked Feta Cheese with Tomatoes and Peppers
Bouyiourdi, baked feta cheese with tomatoes and peppers, is an appetizer, meze as we call it in Greek, which is made with feta cheese, onion, tomato, and hot peppers. It is a different kind of cheese saganaki as this is baked and not fried. This post may contain Amazon or other affiliate links. As an …
Whole30 Completion
On April 25th, I started a Whole30 challenge (see this post) with other CrossFit Giant box members. On May 25th, we just completed the challenge. I just delayed writing about it, as I was waiting to get my certificate for completion from the coach and the team leader. It has been an exciting experience to …
Cooking Demonstration at the Festival of Kimissis Tis Theotokou Greek Orthodox Church.
A couple of weeks ago, I had the honor of featuring in a cooking demonstration at the Festival of Kimissis Tis Theotokou Greek Orthodox Church in Holmdel, NJ. This was the first time I have ever done a cooking demo or anything similar. It was a great experience, and I really loved it! The Festival Committee …
Baked Mediterranean Mahi-Mahi
Baked Mediterranean Mahi-Mahi… One would say that Mahi-Mahi is not among the fish that are native to the area of the Mediterranean Sea. After researching a bit, this fish is found in the Mediterranean with different names (dorado, lampuka). Baked Mediterranean Mahi-Mahi recipe can be made with other kinds of white fish, such as cod, …
Mayonnaise-Free Potato Salad
This mayonnaise-free potato salad is a lighter version of the well-known potato salad recipe. Although it is called a salad, it is actually a side dish as it usually accompanies the main course. It is mainly served at casual meals such as barbecues, potlucks picnics, and weekday dinners. It is a popular menu choice when preparing …
Fish Athenian Style (Fish Athinaiki)
Fish Athenian Style (Fish Athinaiki) is basically a fish salad with mayonnaise, presented exquisitely and served as a first course or at a buffet dinner. The Fish Athenian Style used to be an iconic dish of Athenian urban cooking with dozens of variations. It was very popular when entertaining several decades ago, and every good …
Grilled Oyster Mushrooms
Grilled Octopus Salad
Braised Okra (Bamia)
Braised Okra (Bamia) in tomato sauce is a classic dish from the group of meals we (Greeks) call “oily” (lathera) since they do not have any animal protein. Traditionally are served as main dish, especially during fasting days, accompanied with a hefty slice of freshly baked bread. Since during Lenten periods and fasting days we …
Our visit to Annapolis Sailboat Show
Both my husband Nick and I love sailing and have visited many times in the past the Annapolis Boat Show and really enjoyed it. We are still going over the photos from our sailing trips to the British Virgin Islands several years ago (before I gave birth to our beautiful daughter), and we hope we …
Roasted Tomato Salsa
Finally, I decided to do the Whole30!
Several months ago, I started transitioning my eating towards the paleo / primal lifestyle. Lately, I decided to start a food blog with mostly paleo recipes focusing on the Greek and Mediterranean cuisines. Some people will ask: What do you mean by “mostly paleo recipes”? Are they paleo or not? At home, we eat Greek …