Summertime is the perfect time to enjoy fresh produce and delicious salads like this Marinated Zucchini Tomato Salad. The combination of zucchini, tomatoes, and onions is flavorful and refreshing. This salad can be made ahead of time and is perfect for packing in a lunchbox, weeknight dinners, picnics, potlucks, or any other summer gathering. This …
Grilled Asparagus with Italian Gremolata
This recipe for grilled asparagus with Italian gremolata is a quick and easy side dish. It is ready in under 30 minutes and elevates the flavor of the asparagus. This post may contain Amazon or other affiliate links. As an Amazon Associate, I earn from qualifying purchases. The asparagus is marinated in lemon, balsamic vinegar, …
Mediterranean Pasta Salad
This Mediterranean Pasta Salad is the perfect summer dish! It’s light and refreshing, yet still filling and satisfying. Best of all, it’s effortless and quick to make. It takes 30 minutes to cook the pasta, chop the vegetables, and mix everything together. This post may contain Amazon or other affiliate links. As an Amazon Associate, …
Quinoa Tabouli
This super easy Quinoa Tabouli is a gluten-free spin on the classic Middle Eastern dish. It’s a light, refreshing, filling salad perfect on a warm spring/summer day. Well, I already have a grain-free cauliflower tabbouleh, but today I’m sharing another tabbouleh variation for the quinoa lovers! This post may contain Amazon or other affiliate links. …
Easy Oven-Roasted Asparagus
This post may contain Amazon or other affiliate links. As an Amazon Associate, I earn from qualifying purchases. Click here to read our privacy policy. Oven-Roasted Asparagus is an easy, quick, and simple to prepare side dish. It is ready in just 20 minutes (start to finish) and pairs perfectly with lighter dishes, such as roasted …
Roasted Brussels Sprouts, Parsnips and Carrots
Roasted vegetables are the highlight of Fall and Winter side dishes, and the roasted brussels sprouts, Parsnips, and Carrots are one of the staple menu items for our winter entertaining. The root vegetables develop their natural sweetness, while the cruciferous vegetables benefit from the caramelization and the browning to intensify their nutty and sweet flavor. A side dish that …
Green Beans Amandine
Green beans amandine is a classic, healthy and refreshing side dish with earthy flavors. The simple preparation makes it a versatile side to accompany any meal, from a Sunday dinner to an elaborate holiday menu. The almonds add some crunchiness and earthy flavor which play nicely with the fresh flavors of the beans and the parsley.It is a …
Roasted Sweet Potatoes with Sage
Roasted sweet potatoes with sage is a simple, yet delicious, dish to accompany your Autumn and Winter meals. It is a great addition to any holiday menu while it also makes an easy and flavorful side for your weeknight dinners as well. The roasting process intensifies the natural sugars of the sweet potatoes, concentrates their …
Cauliflower Tabbouleh (Grain Free)
Cauliflower tabbouleh is a grain-free version of the classic tabbouleh salad.Tabbouleh or Tabouli is a Middle Eastern salad, which is typically made with bulgur (cracked wheat), parsley, mint, tomato, and lemon. It is typically served as part of a mezze (metzea) appetizer assortment, and it can be perfect in the summer as a side or …
Mayonnaise-Free Potato Salad
This mayonnaise-free potato salad is a lighter version of the well-known potato salad recipe. Although it is called a salad, it is actually a side dish as it usually accompanies the main course. It is mainly served at casual meals such as barbecues, potlucks picnics, and weekday dinners. It is a popular menu choice when preparing …
Braised Okra (Bamia)
Braised Okra (Bamia) in tomato sauce is a classic dish from the group of meals we (Greeks) call “oily” (lathera) since they do not have any animal protein. Traditionally are served as main dish, especially during fasting days, accompanied with a hefty slice of freshly baked bread. Since during Lenten periods and fasting days we …
