This easy one-skillet chicken and spinach orzotto is a delicious weeknight meal that the whole family will love! Orzotto is a variation of risotto made with orzo pasta instead of rice, and it’s quick and easy to make. Chicken and spinach are the perfect protein and veggie combo for this dish. You’ll love how simple …
Sheet-Pan Boneless Pork Chops With Broccoli
Looking for an easy weeknight dinner idea? Try these sheet pan pork chops with garlic broccoli! With just a few ingredients and one pan, dinner is ready in less than one hour! This post may contain Amazon or other affiliate links. As an Amazon Associate, I earn from qualifying purchases. The pork chops are seasoned …
Farm-Fresh Greek Steak Salad
This farm-fresh Greek steak salad is a luscious summertime fare using farm-fresh ingredients. It is easy to make and a whole hearty and healthy meal. Maybe add some of your favorite crusty bread or pita bread, and you are set for a refreshing meal. This post may contain Amazon or other affiliate links. We recommend …
One-Skillet Lemon Chicken with Summer Squash
Are you looking for an easy, weeknight meal packed with flavor that doesn’t require much cleanup? This One-Skillet Lemon Chicken with Summer Squash is the answer. The chicken and squash are cooked in a bright lemony sauce with garlic and oregano. With just a handful of ingredients, this dish comes together quickly and can be …
Grilled Tuna Steaks with Gremolata
Summertime is the perfect time for grilling fresh seafood. This flavorful, light, and healthy recipe for grilled tuna steaks with gremolata is ready in less than twenty minutes and is ideal for the summer months. It features a delightful Italian gremolata made with parsley, garlic, and lemon zest. This post may contain Amazon or other …
Greek Chicken Souvlaki
Regarding Greek food, there are few things more iconic than souvlaki. This dish of grilled meats, traditionally pork, chicken, or lamb, is one of the staples of Greek street food. While this dish has many variations, this homemade Greek chicken souvlaki hits all the key notes: bright, crisp flavors, tender, flavorful meat, and a zesty …
Sheet Pan Roasted Chicken Thighs and Vegetables
This post may contain Amazon or other affiliate links. As an Amazon Associate, I earn from qualifying purchases. This quick and easy recipe for sheet pan roasted chicken thighs and vegetables makes dinner as easy as snapping your fingers. Both the chicken and the vegetables side are cooked at the same time, and you use …
Chicken Provençal with Tomatoes and Olives
This post may contain Amazon or other affiliate links. As an Amazon Associate, I earn from qualifying purchases. Green and black olives, tomatoes, shallots, white wine, capers, and garlic create a very fragrant, flavorful braised chicken Provençal highlighted with the bight aromas of herbes de Provence. It’s one of those fantastic, one-pan dinners, delicious and …
Risotto Primavera – Easy Springtime Risotto
Spring is here, and what better way to enjoy some more seasonal vegetables than this flavorful Risotto Primavera (Springtime Risotto)! Risotto is a classic northern Italian dish made with short-grain starchy rice — most commonly Arborio rice but other types of short grain rice can be used. These types of rice can absorb more liquid, …
Roasted Salmon with Fennel, Tomatoes, and Potatoes
Fennel and salmon are a match made in heaven. The richness of salmon is contrasted by the bright aromatic fennel and mellow roasted tomatoes. The combination of lemon, garlic, olive oi — ingredients that define Mediterranean cooking — makes an intensely flavorful, vibrant dish. This roasted salmon with fennel, tomatoes, and potatoes is a simple, …
Baked Cod with Asparagus and Potatoes
Follow my blog with Bloglovin This one-pan baked cod with asparagus and potatoes combines wild-caught cod with seasonal vegetables for a near-effortless dinner that’s ready in a snap. Asparagus is available year-round, with its peak season during spring. This dish is one of my favorite options for a quick easy one-pan dinner which we enjoy …
CHICKEN WITH GREEN OLIVES AND CAPERS
Chicken is one of the most versatile ingredients to use when cooking dinner. It can be used with a variety of sauces and spices to create dishes of a significantly different character; bold, spicy, lemony, tangy, sweet, mild… The lemon zest and herbs in this chicken with green olives and capers add a fresh bright …
Moroccan Lamb Kofta
The first time I had Moroccan Lamb Kofta was from the prepared foods section of a healthy foods grocery store. Immediately, I fell in love with these kabobs. The combination of spices and herbs (Cinnamon, Cumin, Coriander, Cardamom, Nutmeg, Mint) hits all flavor notes and brings memories of travels through the mysterious and adventurous routes …
Baked Mediterranean Mahi-Mahi
Baked Mediterranean Mahi-Mahi… One would say that Mahi-Mahi is not among the fish that are native to the area of the Mediterranean Sea. After researching a bit, this fish is found in the Mediterranean with different names (dorado, lampuka). Baked Mediterranean Mahi-Mahi recipe can be made with other kinds of white fish, such as cod, …
Braised Okra (Bamia)
Braised Okra (Bamia) in tomato sauce is a classic dish from the group of meals we (Greeks) call “oily” (lathera) since they do not have any animal protein. Traditionally are served as main dish, especially during fasting days, accompanied with a hefty slice of freshly baked bread. Since during Lenten periods and fasting days we …
