Baba ghanoush is a typical meze (or mezze) of Eastern Mediterranean cuisine, often served as a dip with pita bread, appetizer, or side dish. It is similar to hummus, but it calls for grilled or roasted eggplant instead of chickpeas. This post may contain Amazon or other affiliate links. As an Amazon Associate, I earn from qualifying …
Appetizers, Mezze, and Small plates
A selection of first courses, appetizers, and mezze (small plates) recipes, your guest will love! Mezze plates are an integral part of Eastern Mediterranean cuisine. Typically they are served before a meal to stimulate the appetite; however, they can often become an entire delicious meal to enjoy in a casual gathering with family and friends.