EASY RECIPE

A delicious, elegant and quick main dish

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WHAT YOU NEED TO DO

Yeast Package Flour Bowl Jar

Lamb loin chops Herbs de Provence Dijon mustard Garlic Extra virgin olive oil Dry White Wine Sea salt Freshly ground black pepper

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Ingredients

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In a small bowl, combine Herbes de Provence, mustard, olive oil, wine, garlic, salt and. Mix well.

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Brush the mixture evenly over all sides of the lamb chops.

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Place lamb chops on the preheated grill pan. Grill to the desired degree of doneness.

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Serve with a fresh garden salad, hot crusty bread, or a side dish of your choice.

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Get the Full Recipe on EatMediterraneanFood.com

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EASY RECIPE

Grilled Lamb Loin Chops with Herbes de Provence

A delicious, elegant and quick main dish

Perfectly tender and juicy on the inside. Each bite is enveloped in an herb-infused exterior with all the flavors of Southern France. A nearly effortless main dish to make on a grill or stovetop.

WHAT YOU NEED TO DO

Read through the recipe

Assemble all equipment and ingredients

Eat Mediterranean Food

Lamb loin chops Herbs de Provence Dijon mustard Garlic Extra virgin olive oil Dry White Wine Sea salt Freshly ground black pepper

Ingredients

Ingredients

In a small bowl, combine Herbes de Provence, mustard, olive oil, wine, garlic, salt and. Mix well.

Step 1

Brush the mixture evenly over all sides of the lamb chops.

Step 2

Place lamb chops on the preheated grill pan. Grill to the desired degree of doneness.

Step 3

Serve with a fresh garden salad, hot crusty bread, or a side dish of your choice.

Step 4

Get the Full Recipe on EatMediterraneanFood.com

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